idli

Food combinations are tricky. At times they turn out to be a lip-smacking delicious experience, but there is also a possibility of them turning into a disaster. Several unique and bizarre…

South Indian cuisine holds a special place in our hearts. It is known for its unique flavours and diverse range of dishes that never fail to delight our taste buds. While there are plenty of…

Mention South Indian cuisine and there's no way you can stop raving about idli. It is undoubtedly one of the most popular foods from the southern region of India and the fact that it can be…

Idli is undoubtedly one of the most loved breakfast options in India. Easy to make, soft and fluffy, it can be enjoyed plain, with chutney, piping hot sambar, or even other curries. Idlis…

Idli may be a south Indian staple, but it is incredibly popular across the country. Soft, fluffy, and comforting, the rice cake is often relished with chutney or dunked in steaming hot…

Andhra Pradesh, like many other states in India, is known for its regional spices. Common herbs and spices such as ginger, coriander seeds, and turmeric are used in almost all recipes.…

Nobody likes to waste food, especially if it's one of our favourites. But how much and many times can we have the same dish again and again? That's why, we love to repurpose our leftover…

Express News Service For about 200 years it has been happening. Then, the women of the family would sit on the floor, rotating a heavy grinding stone for hours in a…

Idli is a beloved South Indian delicacy that can be savoured as a snack or as a part of a meal. While plain rice or suji idlis can be delicious, why not elevate your idli-making game with…

South Indian food has become one of the most-loved cuisines across the world. From parotta to dosa, appam to idlis - there is so much variety and deliciousness that it has to offer. Idli…