bengali cuisine

Mutton curry is among the most popular non-vegetarian dishes in India. It oozes flavours and is perfect for lighting up an otherwise boring lunch or dinner spread. Now, we all have our own…

It is often interesting to see foreign diplomats try local food and traditional dishes of our country. Just a few days back, the Norwegian Ambassador to India called himself a "proper…

Chef Kishwar Chowdhury wowed judges all through Masterchef Australia 2021, right up to the finale. She is of Bangladeshi heritage, and also boasts of an Indian family connection. Kishwar has…

If there is one meat that non-vegetarians can simply never get enough of, it has to be chicken. The fact that it is so versatile is what makes it a preferred option among people. Be it in…

We just love how diversified Bengali cuisine is. From the simplest of the dals and sabzis to the exotic mutton kosha and illish bhapa, you would find it all in a Bengali meal. This often…

The new season of summer is almost here and so is the time to welcome a new year. Also referred to as Noboborsho or Pohela Baisakh, it is the first day of the Bengali New Year, as per the…

Bengali cuisine is as rich and distinct as the state itself. Its food offers a combination of subtle and fiery flavours and is an absolute treat to the taste buds. Be it the classic macher…

Mouni Roy has become quite the icon in the industry! From starring opposite Akshay Kumar in the 2018 sports drama Gold to now bagging the antagonist role in the much-awaited fantasy…

For most of the world, Bengali food is synonymous with machh and mishti (fish and sweets). We don't deny their popularity but trust us, it's just the tip of the iceberg. Bengali cuisine is…

Bengal has probably one of the richest culinary histories within our cuisine! Kolkata's vibrant street food scene, the delicious variety of desserts and mouth-watering curries makes this…