Muffins

Good morning. In 1985, we published a recipe for the blueberry muffins that the pastry chef Gunther Moesinger served at the Ritz-Carlton hotel in Boston. Marian Burros, who adapted the…

Butter is a staple ingredient that can be easily found in any kitchen. Not just that, it is a start ingredient of many dishes, starting from basic butter toast and buttered pasta to makhani…

When you think of what to have for breakfast, the typical meals that come to mind would probably include roti canai, nasi lemak, or some sort of fried noodles. But for Dyitesh Raaj, his…

Do you like doing something special for your breakfast on the weekend? Perhaps you opt for pancakes or waffles to treat yourself. Perhaps you load your bread with extra cheese as a reward…

Baking is considered a therapeutic activity by many foodies all over the world. The entire process of adding ingredients, mixing them together till smooth, and then popping them in the oven…

Cupcakes and muffins are extremely popular around the world. While we all have a great fondness for these sweet delights, have you ever been in a situation where you've mistaken a cupcake…

By Mayo Clinic Staff Dietitian's tip: If you have extras, these muffins can be stored in the freezer in a lock-top plastic bag. To make this plant based, use…

  If you’re looking for a delicious, keto-friendly, and low-carb treat to get you through the fall and winter, then you need to try these Keto Pecan Pumpkin Muffins drizzled with MCT Cream…

Let's agree- muffin makes a go-to option for the ones with sweet tooth. It is delicious, convenient and can be enjoyed anytime of the day. Have it as is or pair with your cup of tea, muffin…

By Mayo Clinic Staff Dietitian's tip: Stone-ground cornmeal is a good source of nutrients, including fiber, vitamin C and potassium. Number of…