'karayappam'

Traditional sadhya served on banana leaf Inji puli (Different regions)Serving size: 2 cups | Cooking duration: Preparation time: 15 minutes | Cooking time: 20 minutes Inji puli Ingredients…

Ahead of Vishu 2021, we examine the popularity of ‘Vishukkanji’ and ‘Vishukkatta’ and how they are prepared at different households in the northern Kerala Golden yellow blooms of…