Dairy

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The Tibetan Plateau, known as the "third pole," or "roof of the world," is one of the most inhospitable environments on Earth. While positive natural selection at several genomic loci…

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Issued on: 14/04/2023 - 05:30Modified: 14/04/2023 - 05:28 A "horrific" explosion and fire at a dairy farm in the…

When thinking of dairy products, what’s the first thing that comes to your mind? Is it milk? Yoghurt? Cheese? Regardless, I’ll bet that you typically think of products that are made with…

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A new study has found evidence of cheesemaking, using milk from multiple animals in Late Neolithic Poland. The research suggests that early farmers reduced the lactose content in milk by…

Chocolate has been a precious part of all our childhood days. Some liked it creamy and milky, while others preferred the nutty and dark versions. No matter which flavour of chocolate you…

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Filmmaker, communications professional, researcher and now entrepreneur, Aakriti Srivastava fell in love with the Thar Desert during a field trip. After spending five years in western…