alternative protein

Redding, California, July 25, 2023 (GLOBE NEWSWIRE) -- According to a new market research report titled, ‘Edible Grasshoppers Market by Product Type (Dried Grasshoppers, Powdered…

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SINGAPORE, Dec. 01, 2022 (GLOBE NEWSWIRE) -- ImpacFat will be introducing their cultivated fish fat at the Big Idea Ventures Demo Day showcase today. The world’s first cultivated fish fat…

Redding, California, Nov. 29, 2022 (GLOBE NEWSWIRE) -- According to a new market research report titled, ‘Alternative Protein Processing Equipment Market by Type (Dryers, Centrifuges,…

CHICAGO, Oct. 12, 2022 (GLOBE NEWSWIRE) -- Nature’s Fynd, a food company making meat and dairy alternatives with Fy™, a nutritional fungi protein, announced today that its Dairy-Free…

NEW YORK, Oct. 04, 2022 (GLOBE NEWSWIRE) -- Big Idea Ventures, global leader in early-stage investments in the alternative protein sector, revealed its latest accelerator cohort…

CHICAGO, July 19, 2022 (GLOBE NEWSWIRE) -- Today, Nature’s Fynd announced that Eric Ripert, chef and co-owner of globally acclaimed Le Bernardin in New York City, will join as Culinary…

CAPE CANAVERAL, Fla., July 14, 2022 (GLOBE NEWSWIRE) -- Today, Nature’s Fynd’s protein bioreactor is going into orbit aboard SpaceX-25 to develop new ways to provide nutritious,…

Redding, California, July 07, 2022 (GLOBE NEWSWIRE) -- According to a new market research report titled, “Pea Protein Isolate Market by Source (Yellow Pea, Green Pea), Source Process…

Redding, California, May 31, 2022 (GLOBE NEWSWIRE) -- According to a new market research report titled, ‘Soy Protein Market by Type (Soy Concentrates, Soy Protein Isolates, Textured Soy…