Leftover Sweet Corn? Make These Delicious Recipes With It In Just 15 Minutes

It’s the monsoon season, and there is no doubt that we all love to watch the rains from inside our homes. As we sit curled up in a blanket watching rain, smelling the scent of the earth and the cold breeze, there is nothing better than to eat something hot at that time. While most of us love having piping hot chai with fresh pakodas or samosas, most of us enjoy one more thing: hot sweet corn mixed in different spices! This sweet and savoury snack is delicious and nutritious. Famously made by the street vendors and small shops at metro stations, a cup of sweet corn tossed in spicy makes a perfect snack for the monsoon.

While searching for some good and hearty recipes to make this monsoon season, we came across these recipes by food vlogger cook with Parul.

Here Are 4 Recipes Of Sweet Corn To Make This Season

1. Classic Butter Sweet Corn

As the name suggests, this sweet corn recipe is a classic and all-time favourite of people. To make this, take one cup of boiled sweet corn. Then in a bowl, add one tablespoon of butter, salt and pepper according to taste. Then put in your sweet corn and mix. Then enjoy your classic butter sweet corn.

_{This sweet corn recipe is a classic}

2. Desi Masala Sweet Corn

There is no doubt that Indian love spicy and masaledar food, and to add that taste to your corn, make this recipe. In a bowl, add butter, boiled sweet corn, half a tablespoon of Kashmiri lal mirchi powder and chaat masala, one tablespoon of lemon juice, half a tablespoon of mayonnaise and salt and pepper as per taste. Mix this well and serve.

3. Cheesy sweet corn

This recipe will surely be a hit among your kids, and you would also enjoy making it. First, take one tablespoon of butter, add boiled sweet corn, and one-fourth spoon of salt, pepper and half a tablespoon of red chilli flake, Italian seasoning and mayonnaise and then add some processed cheese. Mix till all flavours combine, and then enjoy!

4. Chatpati sweet corn chaat

This chaat is for all ages; you can quickly and easily make this when guests come over or when to beat your hunger. In a bowl, add boiled sweet corn, one tablespoon of butter and mix it. Then add two chopped green chillies, one finely chopped onion and tomato, one tablespoon of dhaniya chutney and imly chutney. Then add half a tablespoon of chaat masala, rpasted cumin, red chilli powder, pepper and salt according to taste. Mix this well and garnish with sev and dhaniya leaves and serve.

_{This chaat is for all ages}

You can watch the full video of sweet corn recipes here:

If you also liked these recipes, then make them and let us know how you liked it.