New York, United States, July 20, 2023 (GLOBE NEWSWIRE) — Fish farming is a kind of aquaculture in which fish are confined for human consumption. Aquaculture, often known as aqua farming, is the cultivation of aquatic organisms and plants, such as fin fishes, carps, mollusks, crabs, and aquatic plants. This type of agriculture involves intervention in the animal production process to boost productivity. These interventions include frequent stocking, feeding, and predator protection. It is the industry with the most significant rapid growth in animal food production. Fish intake is part of the cultural traditions of many people, and it also has a favorable nutritional profile. Human health-essential proteins, fatty acids, vitamins, minerals, and micronutrients are abundant in this food. In addition to creating a healthy environment for the fish, developing these structures limits the chance of several external impacts, such as poisons and predators.
Due to population growth and rising protein demand, the global food supply security concern drives the fish farming market expansion. In addition, zooplankton, a significant source of proteins, contributes to the market increase. New technological breakthroughs in fish farming and seaweed cultivation also expand the fish farming market. Physical and social external forces influence consumption and food production in Pacific Island nations. Among physical causes, climate change has been identified as a primary concern; it is expected to exacerbate inadequacies in coastal fisheries productivity, which drives aquaculture production.
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The Developing Food & Beverage Industry and Increased Fish Production to Drive the Global Fish Farming Market
In recent years, the global food and beverage market has expanded significantly due to innovations in the food system, improved logistics, increased affordability, expanding international trade, and rising consumer spending. In addition, the food and beverage industry has evolved continuously in response to consumer needs. In addition, the inclination of consumers for ready-to-eat and affordable foods has increased the need for packaged and handy foods. In addition, the recent expansion of the food processing industry is expected to enhance the demand for fast food, which would positively impact the worldwide demand for meat and fish. Thus, these factors all contribute to the expansion of the worldwide fish farming market.
With a global population that has surpassed 7,8 billion, the issue of food security is becoming more pressing. To counteract this adverse scenario, the fish output is significantly expanded. Due to the expansion of coastal fish farming, fish production has expanded throughout time. Government support for aquaculture contributes to the development of the fish farming market. To increase fish production and safeguard the global food supply, it is necessary to build efficient management systems. Some highly migratory, straddling, and other high seas fisheries resources appear to be in a more hazardous condition. The United Nations Fish Stocks Agreement, which entered into force in 2001, serves as the legal foundation for management measures of high seas fisheries, hence facilitating the growth of the fish farming market.
The Growth in Inland Fishing and Other Sustainable Technology in Aquaculture to Create Global Fish Farming Market Opportunities
New technologies, such as recirculating aquaculture systems (RAS) and Aquaponics (growing plants and animals together), boost production and reduce water pollution. This is more beneficial if they are powered by renewable energy and designed to prevent evaporation-related water loss. Additionally, the use of integrated multi-trophic polyculture technology to reduce organic waste in water and increase fish production is a potential for the fish farming industry. The application of genetic principles to enhance the production of aquatic animals lags far behind that of the plant and livestock industries. Few aquaculture species have been subjected to genetic improvement initiatives. However, biotechnology and genetics have the potential to increase productivity and enhance ecological sustainability significantly. The use of biotechnology in fish farming has resulted in the production of healthy, fast-growing, and ecologically friendly animals.
Report Scope
Report Metric | Details |
Market Size by 2030 | USD 409.56 Billion |
Market Size in 2021 | USD 268.90 billion |
CAGR | 5.4% (2022-2030) |
Historical Data | 2019-2020 |
Base Year | 2021 |
Forecast Period | 2022-2030 |
Forecast Units | Value (USD Billion) |
Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, and Trends |
Segments Covered | By Environment, By Fish Type |
Geographies Covered | North America, Europe, Asia-Pacific, LAME and Rest of the World |
Key Companies Profiled/Vendors | Cermaq Group AS , Cooke Aquaculture Inc., Grupo Farallon Aquaculture, Leroy Sea Food Group, Marine Harvest ASA, P/F Bakkafrost, Selonda Aquaculture S.A., Stolt Sea Farm, Tassal Group Limited, Thai Union Group Public Company Limited. |
Key Market Opportunities | The Growth in Inland Fishing and Other Sustainable Technology in Aquaculture |
Key Market Drivers | The Developing Food & Beverage Industry and Increased Fish Production to Boost Market Progress |
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Regional Insights
The Asia Pacific will command the market with the largest share while growing at a CAGR of 6.4%. Numerous rising nations in Asia-Pacific have huge water supplies, making fish farming practical. Countries such as Vietnam, China, and Indonesia are experiencing significant development in fish farming due to a rise in per capita disposable income and the interest of aquaculture giants due to low labor costs and supportive government initiatives. The market for fish farming in Australia is growing fast due to a rise in local seafood consumption.
Aquaculture in the Philippines includes milkfish, tilapia, and carp, among other species. The government and business sector of the Philippines are now designing a national fisheries development plan that incorporates aquaculture, hence promoting the expansion of the fish farming market. The market for fish farming in Asia-Pacific is driven by population growth, economic expansion, and societal factors such as traditional fish consumption patterns. The current level of effective aquaculture technology has contributed to an increase in profitability and is predicted to support the growth of the fish farming market in the future.
LAMEA fish farming market will grow at a CAGR of 5.9%. It is projected that technical advancements in Brazil, South Africa, and Argentina will boost the market for fish farming in LAMEA. In addition, growing infrastructure and technological advancements in the Middle East are the key growth factors for the LAMEA fish farming market. Bilateral and multilateral trade agreements have played a crucial role in the global trade of aquaculture products. The expansion of the aquaculture business in Latin American nations is driven by alterations in the development process and macroeconomic policies that promote open competition. Future aquaculture development in LAMEA requires careful planning to maximize the utilization of available resources.
Key Highlights
- The global fish farming market size is projected to reach USD 409.56 billion growing at a CAGR of 5.4% during the forecast period.
- Based on the environment, the freshwater segment is projected to advance at a CAGR of 6.3% and hold the largest market share.
- Based on fish type, the others segment is projected to grow at a CAGR of 6.1% and hold the largest market share.
- Based on regional analysis, the Asia Pacific will command the market with the largest share while growing at a CAGR of 6.4%.
Competitive Players in the Market
- Cermaq Group AS
- Cooke Aquaculture Inc.
- Grupo Farallon Aquaculture
- Leroy Sea Food Group
- Marine Harvest ASA
- P/F Bakkafrost
- Selonda Aquaculture S.A.
- Stolt Sea Farm
- Tassal Group Limited
- Thai Union Group Public Company Limited.
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Global Fish Farming Market: Segmentation
By environment
- Marine Water
- Fresh Water
- Brackish Water
By fish type
- Pompano
- Snappers
- Groupers
- Salmon
- Milkfish
- Tuna
- Tilapia
- Catfish
- Sea Bass
- Others
By region
- North America
- Europe
- Asia-Pacific
- LAMEA
TABLE OF CONTENT
- EXECUTIVE SUMMARY
- RESEARCH SCOPE & SEGMENTATION
- Research Objectives
- Market Definition
- Limitations & Assumptions
- Market Scope & Segmentation
- Currency & Pricing Considered
- MARKET OPPORTUNITY ASSESSMENT
- Emerging Regions / Countries
- Emerging Companies
- Emerging Applications / End Use
- Investment Landscape
- New Business Models / Revenue Streams
- TAM
- MARKET TRENDS
- Drivers
- Market Warning Factors
- Latest Macro Economic Indicators
- Geopolitical Impact
- Human Factors
- Technology Factors
- MARKET ASSESSMENT
- Porters Five Forces Analysis
- Value Chain Analysis
- Raw Material Analysis
- Sales And Distribution Channel Analysis
- Trade Analysis
- M & A Agreements & Collabration Analysis
- Export Import Analysis
- Cost Structure Analysis
- ESG TRENDS
- GLOBAL FISH FARMING MARKET SIZE ANALYSIS
- Global Fish Farming Market Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- NORTH AMERICA MARKET ANALYSIS
- Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- U.S.
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- By Environment
- Canada
- EUROPE MARKET ANALYSIS
- Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- U.K.
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- By Environment
- Germany
- France
- Spain
- Italy
- Russia
- Nordic
- Benelux
- Rest Of Europe
- APAC MARKET ANALYSIS
- Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- China
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- By Environment
- Korea
- Japan
- India
- Australia
- Taiwan
- South East Asia
- Rest Of Asia-Pacific
- MIDDLE EAST AND AFRICA MARKET ANALYSIS
- Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- UAE
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- By Environment
- Turkey
- Saudi Arabia
- South Africa
- Egypt
- Nigeria
- Rest Of MEA
- LATAM MARKET ANALYSIS
- Introduction
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- Brazil
- By Environment
- Introduction
- Environment By Value
- Marine Water
- By Value
- Fresh Water
- By Value
- Brackish Water
- By Value
- Introduction
- By Fish Type
- Introduction
- Fish Type By Value
- Pompano
- By Value
- Snappers
- By Value
- Groupers
- By Value
- Salmon
- By Value
- Milkfish
- By Value
- Tuna
- By Value
- Tilapia
- By Value
- Catfish
- By Value
- Sea Bass
- By Value
- Others
- By Value
- Introduction
- By Environment
- Mexico
- Argentina
- Chile
- Colombia
- Rest Of LATAM
- COMPETITIVE ASSESSMENT
- Adoption Matrix
- Fish Farming Market Share By Manufacturers
- Fish Farming Market Ranking By Revenue For Manufacturers
- Average Price By Manufacturers
- Vendor Footprint Analysis
- MARKET PLAYERS ASSESSMENT
- Cermaq Group AS
- Overview
- Business Information
- Revenue
- ASP
- Gross Margin
- Swot Analysis
- Recent Developmments
- Cooke Aquaculture Inc.
- Grupo Farallon Aquaculture
- Leroy Sea Food Group
- Marine Harvest ASA
- P/F Bakkafrost
- Selonda Aquaculture S.A.
- Stolt Sea Farm
- Tassal Group Limited
- Thai Union Group Public Company Limited.
- Cermaq Group AS
- RESEARCH METHODOLOGY
- Research Data
- Secondary Data
- Major Secondary Sources
- Key Data From Secondary Sources
- Primary Data
- Key Data From Primary Sources
- Breakdown Of Primaries
- Secondary And Primary Research
- Key Industry Insights
- Secondary Data
- Market Size Estimation
- Bottom-Up Approach
- Top-Down Approach
- Market Projection
- Research Assumptions
- Assumptions
- Limitations
- Risk Assessment
- Research Data
- APPENDIX
- Discussion Guide
- Customization Options
- Related Reports
- DISCLAIMER
Table of Content and Figure @ https://straitsresearch.com/report/fish-farming-market/toc
Market News
- In 2022, Cermaq Group AS, in collaboration with BioSort, developed a mechanism called iFarm, that will improve fish health and welfare through AI and machine learning.
News Media
Global Fish Oil Market Size Worth USD 3603 Million By 2030 | CAGR of 6%
Asia-Pacific to Grab the Lion’s Share in the Fish Leather Market
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