You Need Only 3 Ingredients To Make This Maharashtrian-Style Coconut Kharvas
There’s something extremely soothing about the flavour of coconut. Just the thought of them makes us feel light and refreshed. You can infuse it into savoury as well as sweet treats. If you’re looking for an easy coconut-flavoured dessert, then we have the perfect recipe for you. We came across a recipe for a special coconut pudding shared by the vlogger Parul on her YouTube channel, ‘Cook With Parul.’ It requires just three ingredients: coconut, sugar and cornflour. But that’s not the only great thing about it. It requires around 3 hours to set and thus can be ready quicker than other similar desserts.
Also Read: Did You Know? Coconut Meat Or ‘Nariyal Ki Malai’ Is Great For Your Health
This dish resembles a coconut version of kharvas, a traditional Maharashtrian sweet treat. However, this particular dessert is not steamed, like kharvas. Rather, the recipe uses cornflour to give it a pudding-like consistency, making the entire process more convenient. The result is a delicately sweet dish that is light, cooling and undeniably yummy.
Also Read: How To Make Piyush – A Traditional Maharashtrian Drink
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