5 Non-Veg Pulao Recipes To Put Together A Scrumptious Dinner Spread

It’s a weekday, you’ve come back home pretty late after a hectic day at work, but your stomach is rumbling with hunger. All you need at that moment is something filling, easy to make and delicious (of course). Let’s agree, weekdays are exactly like this, where you are too lazy to prepare an elaborate dinner spread yet want something delicious to have. These are also the days when you do not want to order dishes online. Well, if all these situations apply to you, then we have got a surprise for you and we are sure you will love it. Here we bring you a list of 5 non-veg pulao recipes that can be perfect for you to organize a one-pot lavish meal without investing much time and effort. Now you all must be wondering how non-veg pulao can get ready in a few minutes, right? Unlike biryani recipes, these pulao recipes do not need long hours of marination. So, let’s get started with the recipes.

Here’s A List Of 5 Non-Veg Pulao Recipes You Must Try

Our Recommendations:

1. Malai Tikka Pulao

Tikka is one of those universal recipes that lends itself to various wonderful variations. Here we bring you one such variation. In this recipe, pulao is made with the inclusion of creamy and velvety chicken malai tikka pieces. Wondering how to make this fusion recipe at home? Click here.

2. Jungli Pulao

Next up we bring for you a very soul-soothing combination of rice, chicken, array of seasonal veggies, and some easy-peasy delicious homemade masalas. To prepare this recipe, all you need to do is put together all the ingredients in a pot and your delicious Jungli Pulao is ready to be relished. Find the recipe here.

3. Chicken Seekh Kebab Pulao

Here we bring you another super delectable and easy pulao recipe. As the name suggests, this pulao is a unique combination of chicken seekh kebabs and chicken pulao. You can also use leftover chicken seekh kebab in the preparation of this pulao recipe. Click here.

Other Recipes You Must Try

4. Kabuli Mutton Pulao

Kabuli Mutton pulao, originating from Kabul in Afghanistan. It uses succulent mutton pieces, carrots and raisins for an underlying sweet flavour packed up by the strong aromas of whole spices and oodles of ghee to tie the dish together. Find the recipe here.

5. Egg Keema Pulao

Last one and surely the easiest one. This egg keema pulao recipe is filled with the goodness of aromatic spices, vegetables, and of course, a keema style egg that makes it delicious to have. Click here for the recipe.

Now you know what to do, try it at home and let us know your favourite one in the comment section below. For more recipes, stay tuned!