Papaya is a delightful fruit and is packed with numerous health benefits. Not only is it a digestion superhero, but it’s also a go-to solution for those battling constipation. Packed with a wealth of nutrients like Vitamin A, vitamins, proteins, calcium, fibre, and minerals, it’s no wonder why this wonder fruit is a dietary favourite. However, there’s one tiny hitch – papayas don’t have a long shelf life. Have you ever been disappointed by a spoiled papaya? Fret not, because we’ve got some game-changing tips that will ensure your papayas stay fresher for longer! So, get ready to relish the goodness of papaya every day!
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Say goodbye to papaya wastage with these 5 genius storage tips:
1. Fridge It Right:
Once you bring home your papaya, wrap it in tissue paper and tuck it inside a sealed polythene bag before placing it in the refrigerator. This simple trick keeps your papaya fresh for longer.
2. Paper Wrap Magic:
If you only consume a portion of the papaya, wrap the cut side in newspaper and refrigerate for 2 to 3 days. You can even use this technique to ripen an unripe papaya by leaving it wrapped in paper on the kitchen platform.
3. Cling Film Saviour:
Prevent that unpleasant layer from forming on your cut papaya by covering it with cling film before storing it in the fridge. Say hello to tastier, fresher papaya!
4. Airtight Containers:
For a hassle-free option, dice the papaya, remove the seeds, and store the cubes in an airtight container in the fridge. Enjoy the convenience of ready-to-eat papaya whenever you like.
5. Zip Lock Time-Saver:
Short on time? Cut the papaya into cubes and store them in zip lock bags. Not only does this save time, but it also keeps your papaya fresh and delicious.
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With these fantastic tips, you’ll never waste another papaya again! Enjoy the goodness of this fantastic fruit to the fullest.
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