No matter how much we eat outside, there’s nothing like a home cooked meal. A bowl of fresh sabzi or dal along with fluffy rotis/phulkas makes for a wholesome meal in no time. While speaking about rotis, it is an integral part of our daily diet and we can’t deny that. Light and fluffy, roti is a must no matter what sabzi we make. However, to make rotis at home, we need flour, a good quality flour. If you look around and explore, you will find a wide range of wheat flour options available in the market and online. To help you choose the right one, here we bring you a list of 4 whole wheat flour options that are perfect to make nutritious and fluffy rotis at home.
Here’s A List Of 4 Whole Wheat Flour Options To Choose From:
1. Bio Basics Whole Wheat Flour
This pack by the brand Bio Basics is made with 100% organic wheat and contains zero chemical processing. From wraps, rotis, puris and more, this flour is fit for almost everything.
2. Organic Tattva, Organic Whole Wheat Flour Chakki
This whole wheat flour is deemed to be 100% vegan and organic certified. In addition, this wheat flour contains no trans-fat and cholesterol. Besides, it is made with a superior wheat blend traditional Chakki Process, absorbs water more efficiently to make your rotis soft and fluffy.
3. Aashirvaad Select Premium Sharbati Atta
This pack of wheat flour is made with a premium quality wheat called as sharbati. This wheat is bigger in size and has a golden sheen.
4. Pure And Sure Organic Whole Wheat Atta
This multipurpose whole wheat flour is all that you need as a pantry essential. From making chapatis, parathas to puri, naan and even baking, this pack does it all.
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